Stanford Doerr School of Sustainability

Researchers have developed the Smaller Than Earth Habitability Model (STEHM) to assess which planets can maintain life-supporting atmospheres, focusing on size and atmospheric dynamics.

A Stanford field course takes students into Bay Area forests for an up-close look at the lives of local birds.

Electricity rates have risen 10% in the U.S. since last year. Stanford experts discuss the causes and propose solutions to ease costs for ratepayers.

The W.M. Keck Foundation bridge funding initiative made one-time grants designed to support early-career scientists navigating reductions in federal research funding.

At the Stanford Sustainability Forum, researchers presented methods for tracking wildfire pollution and restoring corals, while leaders urged action on food security and climate risks.

Cross-sector collaboration is key to improving environmental and public health across populations, according to experts at the Center for Just Environmental Futures’ recent conference on campus.

The Precourt Institute for Energy at the Doerr School of Sustainability has launched a cross-campus initiative to fundamentally rethink how people and goods move across land, sea, and air.

Stanford researchers have developed a hydrogel that draws moisture from the atmosphere and converts it into drinking water – even in extreme conditions.

Stanford faculty across four schools join the scholarly society, which works to promote science for the public good.

Thirty years of tagging data reveal Atlantic bluefin tuna mix from east to west across the Atlantic more than fisheries models assumed, changing how we think about managing the species.