In an effort to encourage healthy eating and kitchen skills, The Roundabout partnered with Erica Holland-Toll, executive chef of Stanford Flavor Lab, for a dish-creation contest. Stanford students and postdocs who made her original recipe for strawberry coconut chia pudding were entered into a drawing to receive one of three $100 gift cards to Trader Joe’s.
The winners were randomly selected. They are…
Thanks to everyone who participated. The Roundabout will hold another contest in the near future. In the meantime, check out some of the pudding dishes that students and postdocs whipped up.
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