Oceans

Stanford research finds that brief electrical pulses trigger a molecular “reboot and rebound” in sea squirts, pointing toward new strategies to mitigate age-related decline.

Thirty years of tagging data reveal Atlantic bluefin tuna mix from east to west across the Atlantic more than fisheries models assumed, changing how we think about managing the species.

For decades, Antarctic sea ice defied climate models by expanding instead of shrinking, until it suddenly collapsed in 2016. Scientists have identified a key cause.

Scientists have discovered that wintertime seismic activity around Antarctica controls summer phytoplankton growth, fueling marine life and absorbing carbon.

A Stanford-informed framework balances conservation with cultural heritage to support the sustainable resettlement of displaced island communities.

One-third of Earth’s 500 shark species are on the brink of extinction. A new Stanford-led analysis reveals that species with specialized traits are most at risk.

Stanford researchers are uncovering the journey of microplastics in our environment and their effects on human health, while developing practical solutions to mitigate their impact.

Domestic vessels account for the majority of global port visits. Scientists say that inspecting them along with foreign vessels is important for deterring unlawful practices.

Emilie Reuchlin won the award for her pioneering efforts to restore the North Sea’s Dogger Bank and strengthen legal protections for its fragile ecosystems.

Stanford marine biologist Steve Palumbi uses fundamental science to find practical solutions to pressing questions about ocean life and its future. His lab’s work on the effects of heat waves on marine life has implications for the environment, economies, health, and culture.