Stanford Dining, Hospitality & Auxiliaries is working with the nonprofit Sprouts to bring young people in the Bay Area interested in food careers to campus for culinary internships.
Collaborations between Stanford University and the region’s many community colleges offer exposure to academic paths, from the social sciences to nanotechnology and beyond.
Summer outreach programs for local students return
From doing lab work to learning vowel sounds, elementary through college-age students had opportunities to stretch academically and connect face to face.
Stanford ramps up work to reduce wildfire risk on university lands
The university is taking a comprehensive and coordinated management approach to reducing wildfire risks in response to hotter and drier conditions that are creating more dangerous annual fire seasons.
