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Stanford Woods Institute for the Environment

Stanford Woods Institute for the Environment —

Lead poisoning of children

A remediation and public education effort at an abandoned battery recycling facility in Bangladesh eliminated most lead soil contamination, but levels of the toxic metal in children living near the site did not decrease nearly as much. The discrepancy reveals the scope of other lead exposure sources and the challenge they present to public health.

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Stanford News —

Linking piped water, health and gender equality

New Stanford research finds installing piped water in rural Zambian homes frees up time in the daily lives of women and girls, while also promoting economic growth and food security – making an argument for piped water infrastructure investments across rural, low-income areas.

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Stanford Woods Institute for the Environment —

What wastewater can reveal about COVID-19

A new wastewater testing approach capable of better detecting viral infection patterns in communities could prove a crucial step toward an informed public health response to diseases like COVID-19.

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Stanford News —

Healthcare as climate solution

Making high-quality care accessible to local and Indigenous communities was correlated with a 70 percent reduction of deforestation in an Indonesian national park. By offsetting healthcare costs, the community-designed program reduced incentives for illegal logging.

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Stanford News —

U.S. corn crop increasingly sensitive to drought

New management approaches and technology have allowed the U.S. Corn Belt to increase yields despite some changes in climate. However, soil sensitivity to drought has increased significantly, according to a new study that could help identify ways to reverse the trend.

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