Trouble viewing? Open in web browser.

Journalist Resources Stanford News Stanford Experts Contact Us
Stanford News Service
December 12, 2018

Stanford researchers unearth why deep oceans gave life to the first big, complex organisms

Why did the first big, complex organisms spring to life in deep, dark oceans where food was scarce? A new study finds great depths provided a stable, life-sustaining refuge from wild temperature swings in the shallows.

By Josie Garthwaite

In the beginning, life was small.

For billions of years, all life on Earth was microscopic, consisting mostly of single cells. Then suddenly, about 570 million years ago, complex organisms including animals with soft, sponge-like bodies up to a meter long sprang to life. And for 15 million years, life at this size and complexity existed only in deep water.

Complex organisms in ocean

More than 570 million years ago, in the Ediacaran period, complex organisms including soft-bodied animals up to a meter long sprang to life in deep ocean waters. (Image credit: Peter Trusler)

Scientists have long questioned why these organisms appeared when and where they did: in the deep ocean, where light and food are scarce, in a time when oxygen in Earth’s atmosphere was in particularly short supply. A new study from Stanford University, published Dec. 12 in the peer-reviewed Proceedings of the Royal Society B, suggests that the more stable temperatures of the ocean’s depths allowed the burgeoning life forms to make the best use of limited oxygen supplies.

All of this matters in part because understanding the origins of these marine creatures from the Ediacaran period is about uncovering missing links in the evolution of life, and even our own species. “You can’t have intelligent life without complex life,” explained Tom Boag, lead author on the paper and a doctoral candidate in geological sciences at Stanford’s School of Earth, Energy & Environmental Sciences (Stanford Earth).

The new research comes as part of a small but growing effort to apply knowledge of animal physiology to understand the fossil record in the context of a changing environment. The information could shed light on the kinds of organisms that will be able to survive in different environments in the future.

“Bringing in this data from physiology, treating the organisms as living, breathing things and trying to explain how they can make it through a day or a reproductive cycle is not a way that most paleontologists and geochemists have generally approached these questions,” said Erik Sperling, senior author on the paper and an assistant professor of geological sciences.

Goldilocks and temperature change

Previously, scientists had theorized that animals have an optimum temperature at which they can thrive with the least amount of oxygen. According to the theory, oxygen requirements are higher at temperatures either colder or warmer than a happy medium. To test that theory in an animal reminiscent of those flourishing in the Ediacaran ocean depths, Boag measured the oxygen needs of sea anemones, whose gelatinous bodies and ability to breathe through the skin closely mimic the biology of fossils collected from the Ediacaran oceans.

“We assumed that their ability to tolerate low oxygen would get worse as the temperatures increased. That had been observed in more complex animals like fish and lobsters and crabs,” Boag said. The scientists weren’t sure whether colder temperatures would also strain the animals’ tolerance. But indeed, the anemones needed more oxygen when temperatures in an experimental tank veered outside their comfort zone.

Together, these factors made Boag and his colleagues suspect that, like the anemones, Ediacaran life would also require stable temperatures to make the most efficient use of the ocean’s limited oxygen supplies.

Refuge at depth

It would have been harder for Ediacaran animals to use the little oxygen present in cold, deep ocean waters than in warmer shallows because the gas diffuses into tissues more slowly in colder seawater. Animals in the cold have to expend a larger portion of their energy just to move oxygenated seawater through their bodies.

But what it lacked in useable oxygen, the deep Ediacaran ocean made up for with stability. In the shallows, the passing of the sun and seasons can deliver wild swings in temperature – as much as 10 degrees Celsius in the modern ocean, compared to seasonal variations of less than 1 degree Celsius at depths below one kilometer (.62 mile). “Temperatures change much more rapidly on a daily and annual basis in shallow water,” Sperling explained.

In a world with low oxygen levels, animals unable to regulate their own body temperature couldn’t have withstood an environment that so regularly swung outside their Goldilocks temperature.

The Stanford team, in collaboration with colleagues at Yale University, propose that the need for a haven from such change may have determined where larger animals could evolve. “The only place where temperatures were consistent was in the deep ocean,” Sperling said. In a world of limited oxygen, the newly evolving life needed to be as efficient as possible and that was only possible in the relatively stable depths. “That’s why animals appeared there,” he said.

To read all stories about Stanford science, subscribe to the biweekly Stanford Science Digest.

Co-authors include Stanford graduate student Richard Stockey and affiliates of Yale University.

Funding came from a NSERC Doctoral Fellowship, the AMNH Lerner-Gray Fund for Marine Research, the SICB Grants-in-Aid of Research program, the Sloan Research Fellowship, and the Yale Peabody Museum Summer Internship Program.

-30-

Contact

Josie Garthwaite, School of Earth, Energy & Environmental Sciences: (650) 497-0947, josieg@stanford.edu

Erik Sperling, School of Earth, Energy & Environmental Sciences: esper@stanford.edu

Tom Boag. School of Earth, Energy & Environmental Sciences: tomboag@stanford.edu

   

Update your subscription

Email: news-service@stanford.edu
Phone: (650) 723-2558

More Stanford coverage

Facebook Twitter iTunes YouTube Futurity RSS

Journalist Resources Stanford News Stanford Experts Contact Us

©2018 Stanford University. Stanford, California 94305. (650) 723-2300.